Thursday, 22 October 2015
Thursday Pampered Treats
A Halloween Pampered Treat for you today
Chocolate Monster Mousse (Serves 1)
1/3 cup cottage cheese (fat free if possible)
1tsp cocoa powder, unsweetened
1 scoop chocolate Shakeology or protein powder of choice
1 Stevia sachet
1 1/2 tbsp. semisweet mini chocolate chips
4 whole hazelnuts
In a small food processor, combine the cottage cheese, cocoa, Shakeology and Stevia. Blend until it reaches a mousse-like consistency
Fill a martini glass with the mousse and top with chocolate chips and chopped hazelnuts. Enjoy.
Apple Cider Sangria (6 servings)
Ingredients
1 bottle Moscato wine (semi-sweet white wine)
1 cup light rum
1 ½ cups apple cider
1 cup ginger ale
apple slices for serving ice
Optional: add a cinnamon stick or a pinch of ground cinnamon for taste.
In a large pitcher, combine all ingredients and stir well. Serve sangria over ice with thinly sliced or chopped apples.
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